Las Marismas de Lebrija SCA produces a range of winter crops, including cauliflower, which is of particular importance for the area. This vegetable, which has significant nutritional and health-benefiting properties, is grown on hundreds of hectares each year.
Our technicians monitor the entire growing cycle, from germination in our nurseries to planting, development and harvesting. Everything combined produces a premium quality product with a great flavour. We always live up to the expectations of our most demanding customers in key markets.
Cauliflower is usually planted in our area in mid-August. Harvesting begins in November and lasts for several months. Throughout the winter months, Las Marismas de Lebrija SCA produces this high quality product.
Cauliflower is harvested manually. Great care is taken during this process to ensure that the product reaches the end consumer in the best conditions possible and maximum guarantees.